Mignon’s Steaks & Seafood
|THURSDAY – SUNDAY|
|5:00pm – 10:00pm|
Mignon’s Steaks & Seafood, the Mississippi Gulf Coast’s premier fine dining restaurant, is dedicated to creating an enchanting meal with unparalleled attention to detail, extraordinary service, and delectable cuisine, sure to please even the most discriminating palate.
Mignon’s has received Wine Spectator magazine’s Award of Excellence for thirteen consecutive years. Make plans to experience extraordinary dining at Mignon’s Steak & Seafood, open for dinner every Thursday through Sunday. Make a reservation online or call 228-432-8888 to make your reservation.
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Gentlemen: Long pants, collared shirts and closed toe shoes are expected.
Ladies: Dresses, skirts & blouses, capris, dress sandals are expected.
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Thursday, August 19
$89 Per Person
Five course gourmet dinner paired with wines from five regions of Northern Italy.
Canederli – Trentino-Alto Adige Region: Speck, Alpine Swiss, Flat Leaf Parsley, Nutmeg
Paired with Santa Margherita Pinot Grigio
Zuppa Toscana – Tuscany Region: Pancetta, Cream, Potato, Sausage, Kale
Paired with Tenuta Sassoregale Sangiovese
Ragu Veneziano Con Anatra – Vento Region: Paccheri Pasta, Duck Ragu, Sage, Asiago
Paired with Masi Agricola Bonacosta Valpolicella
Amarena Cherry Sorbet
Rosa Di Parma – Emilia-Romagna Region: Beef Tenderloin, Prosciutto, Spinach, Parmigiano-Reggiano, Lambrusco, Polenta
Paired with Masi Agricola Costasera Amarone
Panna Cotta – Piedmont Region: Lemon, Raspberry, Blackberry
Paired with Torresella Prosecco
Call Today (228) 432-8888 or reserve at OpenTable.com
Price excludes tax & gratuity. Limited seating.