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Home > Restaurants > Mignon’s Steaks & Seafood

Mignon’s Steaks & Seafood


HOURS
THURSDAY – SUNDAY
5:00pm – 10:00pm

Mignon’s Steaks & Seafood, the Mississippi Gulf Coast’s premier fine dining restaurant, is dedicated to creating an enchanting meal with unparalleled attention to detail, extraordinary service, and delectable cuisine, sure to please even the most discriminating palate.

Mignon’s has received Wine Spectator magazine’s Award of Excellence for thirteen consecutive years. Make plans to experience extraordinary dining at Mignon’s Steak & Seafood, open for dinner every Thursday through Sunday. Make a reservation online or call 228-432-8888 to make your reservation.


 

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Dress Code

Gentlemen: Long pants, collared shirts and closed toe shoes are expected.
Ladies: Dresses, skirts & blouses, capris, dress sandals are expected.

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Other Dining Options


Mignon’s Lounge
Contact Sports & Race Book
Stacked Grill
Wahoo’s Poolside Bar
Palace Cafe & Bakery
Palace Buffet



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Come unwind and enjoy your favorite cocktails and specialty drinks with friends at Mignon’s Lounge.
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Mignons Promotions
New Year’s Three Course Gourmet Dinner

December 30 | 5 PM – 10 PM

December 31 | 5 PM – 11 PM

$99 per person

First Course

Winter Salad

Heirloom Cherry Tomato, Candied Pecans, Mixed Greens, Beets, Green Goddess Dressing

OR

Crab & Oyster Stew

Blue Crab, Gulf Oysters, Garlic, Onion & Celery

Main Course Choice

Surf & Turf

Filet Mignon, Lobster Tail, Broccolini Roasted Garlic Mashed yukon Gold Potato, Sauce Bordelaise

or

Chilean Sea Bass

Gulf Shrimp, Sous Vide Lobster, Saffron Buerre Blanc, Root Vegetable Puree, Sweet Potato Gnochi

Dessert

Chocolate Cremeux

Chocolate Crumble, Coffee Foam, Streusel, Butterscotch

(228) 432-8888 or reserve at OpenTable.com

Dine in only. No substitutions or split plates. A La Carte Menu also available. Limited reservations available. Price excludes tax & gratuity.


Three Course Gourmet Christmas Dinner

Sunday, December 25

5 PM – 10 PM  $69 per person

First Course

Lobster Bisque

Maine Lobster, Sherry, Fennel, Shallot

OR

Bibb Salad

Candied Pecans, Cranberry, Baby Heirloom Tomato, Chevre, Honeycrisp Apple, Herbed Honey Dressing

Main Course Choice

Flounder Pontchartrain

Cremini Mushroom, Shallots, Asparagus, Jumbo Lump Crab, Sauce Bearnaise

or

Prime Rib Roast

Roasted Garlic Mash, Au Jus, Horseradish Cream, Pea Shoot

Dessert

White Chocolate Creme Brulee

Peppermint, Macaron, Chantilly Cream

(228) 432-8888 or reserve at OpenTable.com

Dine in only. No substitutions or split plates. A La Carte Menu also available. Limited reservations available. Price excludes tax & gratuity.


**SOLD OUT** Penfolds Wine Dinner

Thursday, December 16

7 PM

$99 Per Person

Five course gourmet dinner paired with Penfolds wines.

First Course

Fried Oysters: Taragon Aioli, Tobiko

Paired with Penfolds Bin 51 Eden Valley Riesling

Second Course

Baked Egg: Brioche, Prosciutto, Spinach, Mornay Sauce

Paired with Penfolds Bin 311 Chardonnay

Third Course

Lamb Snag Stew: Lamb Sausage, Tomato, Peppers, Garlic

Paired with Penfolds Bin 704 Napa Valley Cabernet Sauvignon

Entrée

Beef Tenderloin: Duck Fat Thousand Layer Potato, Herb Butter, Brocolini, Parmesan Reggiano

Paired with Penfolds RWT Bin 798 Shiraz

Finale

Chocolate Carmel Bombe: Sea Salt, Sponge Cake, Chocolate Mousse, Cookie Crust

Paired with Penfolds Max’s Shiraz Cabernet

Call (228) 432-8888 or reserve at OpenTable.com

Price excludes tax & gratuity. Limited seating.








Our Awards

Palace Casino Resort is dedicated to creating the best casino experience on the Mississippi Gulf Coast. We take pride in our casino, our employees, our venues, and in our guests. Our awards show this dedication.

Trip Advisor Certificate of Excellence
TripAdvisor Certificate of Excellence
Casino Player Magazine Best of Dining
Casino Player Magazine Best of Dining
Wine Spectator Award of Excellence – Mignon’s Steaks and Seafood