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Home > Restaurants > Mignon’s Steaks & Seafood

Mignon’s Steaks & Seafood


HOURS
THURSDAY – SUNDAY
5:00pm – 10:00pm

Mignon’s Steaks & Seafood, the Mississippi Gulf Coast’s premier fine dining restaurant, is dedicated to creating an enchanting meal with unparalleled attention to detail, extraordinary service, and delectable cuisine, sure to please even the most discriminating palate.

Mignon’s has received Wine Spectator magazine’s Award of Excellence for thirteen consecutive years. Make plans to experience extraordinary dining at Mignon’s Steak & Seafood, open for dinner every Thursday through Sunday. Make a reservation online or call 228-432-8888 to make your reservation.


 


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Dress Code

Gentlemen: Long pants, collared shirts and closed toe shoes are expected.
Ladies: Dresses, skirts & blouses, capris, dress sandals are expected.

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Mignon’s Steaks & Seafood Plates


Other Dining Options


Mignon’s Lounge
Contact Sports & Race Book
Stacked Grill
Wahoo’s Poolside Bar
Palace Cafe & Bakery
Palace Buffet



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Come unwind and enjoy your favorite cocktails and specialty drinks with friends at Mignon’s Lounge.
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Check out our newest promotions and become a winner.
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Mignons Promotions
Valentine’s Dinner for Two

Sunday, February 14

5 PM – 10 PM

$110 Per Couple

FIRST COURSE CHOICE

Valentine’s Salad: Beets, Heirloom Cherry Tomato, Mixed Greens, Candied Pecans, Chevre, Champagne Vinaigrette

OR

Lobster Bisque: Maine Lobster, Sherry, Fennel

MAIN COURSE

Biloxi Surf & Turf: Gulf Shrimp, 6 oz Filet Mignon, Potato Gnocchi, Pea Tendril, Sauce Choron

SHARED DESSERT

Strawberry Mousse Cake: Pistachio Joconde, Mixed Berry Gelee, Bavarian Cream

Call Today (228) 432-8888 or reserve at OpenTable.com

A la carte menu available. Limited reservations available. Tax and gratuity not included.


Champagne & Sparkling Wine Dinner

Thursday, February 11

7 PM

$100 Per Person

Five course gourmet dinner paired with champagne and sparkling wines.

SALAD

Petite Greens: Candied Pecans, Goat Cheese, Duck Prosciutto, Champagne Vinaigrette, French Bread Crouton

Paired with Domaine Chandon etoile Rose

SOUP

Lobster Bisque: Sherry, Fennel, Maine Lobster

Paired with Veuve Clicquot Yellow Label Brut

ENTREE ONE

Ebi Fry (Japanese Style Fried Shrimp): Gulf Shrimp, Tonkatsu & Sweet Chili Sauce, Green Onion, Rice

Paired with Chandon Blanc de Noirs

ENTREE TWO

Filet Mignon: Port Butter Sauce, Sweet Potato Frites, Mushroom Medley

Paired with Veuve Clicquot Champagne Vintage

DESSERT

Tarte Au Citron: Lemon Curd, Shortbread Crust, Raspberry Chantilly Cream

Paired with Domaine Chandon etoile Brut

Call Today (228) 432-8888 or reserve at OpenTable.com

Price excludes Tax & Gratuity. Limited Seating.


Cakebread Cellars Wine Dinner

Thursday, January 28

7 PM

$120 Per Person

Five course gourmet dinner paired with wines from Cakebread Cellars.

FIRST COURSE

Bibb Salad: Heirloom Cherry Tomato, Roasted Walnuts, Honey Dressing, Carrot

Paired with Cakebread Cellars Chardonnay, Napa Valley

SECOND COURSE

BBQ Shrimp & Grits: Brown Shrimp, White Cheddar, Shallots, Worcestershire

Paired with Cakebread Cellars Two Creeks Pinot Noir, Anderson Valley

THIRD COURSE

French Onion Soup: Gruyere Gratin, Madeira

Paired with Cakebread Cellars Merlot, Napa Valley

INTERMEZZO

Sorbet & Champagne

ENTREE

Surf & Turf: Beef Tenderloin, Lobster Bites, Sauce Choron, Roasted Brussels Sprouts & Fingerling Potato

Paired with Cakebread Cellars Cabernet Sauvignon, Napa Valley

FINALE

Mixed Berry Tart: Blueberry, Blackberry, Raspberry, Strawberry, Mascarpone

Paired with Cakebread Cellars Sauvignon Blanc, Napa Valley

Call Today (228) 432-8888 or reserve at OpenTable.com

Price excludes tax & gratuity. Limited seating.


Sunday Prime Rib Dinner

$40 per person

Mignon’s steakhouse chop salad, slow roasted prime rib of beef, char-grilled asparagus, and rich, creamy vanilla bean crème brûlée.

Reservations Recommended

Call 228-432-888 or book on the restaurant page.

Price does not include tax & gratuity. No substitutions or split plates, please. Only available Sundays.








Our Awards

Palace Casino Resort is dedicated to creating the best casino experience on the Mississippi Gulf Coast. We take pride in our casino, our employees, our venues, and in our guests. Our awards show this dedication.

Trip Advisor Certificate of Excellence
TripAdvisor Certificate of Excellence
Casino Player Magazine Best of Dining
Casino Player Magazine Best of Dining
Wine Spectator Award of Excellence – Mignon’s Steaks and Seafood