Wahoo’s Poolside Bar & Grill is open daily through Labor Day and will feature live entertainment every Friday, Saturday, and Sunday. Entertainment by local acts is offered every Friday and Saturday, 7 p.m. – 10 p.m. and Sundays 6 p.m. – 9 p.m.
The poolside bar and grill, known as Home of the Coast’s Best Bushwhackers, also offers a fantastic menu of coastal favorites and happy hour drink specials daily. The menu includes the ever popular char-grilled fresh Gulf Coast oysters grilled over an open flame, stuffed with a blend of cheeses and breadcrumbs. Additional appetizers include smoked tuna dip, peel & eat shrimp, quesadillas, nachos, buffalo chicken wings and more. Wahoo’s offers salads, sandwiches, seafood Po’boys, burgers, Nathan’s foot long hot dogs, fish tacos, and chicken tenders.
Wahoo’s is proud to serve Chef Dean Kronauer’s award winning Southern Shrimp Boil Wrap again this summer. Chef Kronauer’s wrap won ‘Best Sandwich of the South’ at the 2015 Merchants Foodservice Culinary Expo. New to the Wahoo’s menu this summer is popcorn shrimp, chicken, and grouper.
The outside bar and grill is open daily at Palace Casino Resort’s marina and is the perfect place to unwind after work. The bar serves cold beer, cocktails, and non-alcoholic beverages. Happy hour is 5 p.m. – 6 p.m. daily with drink specials and fun promotions.
Palace Casino Resort’s beautifully landscaped pool area provides a summer oasis with incredible views of the Palace Marina and Biloxi’s Back Bay. Poolside cabanas equipped with refrigerators and televisions are available for rent by the half or full day. Pool passes are available for non-hotel guests at the pool hut for $10 Monday through Friday and $20 on Saturday, Sunday and holidays. Cornhole boards and bean bags are available poolside for only $5 per hour.
Palace hotel guests may also rent bicycles from the valet and charge it to their room. The prices for rental are $30 for eight hours or $15 for four hours, and you must be 21 or older.